Saturday, February 23

Hot Out of the Oven

There's nothing like a fresh blueberry scone hot out of the oven. I made these this morning from a recipe at marthastewart.com. Why go to Starbucks and pay $2.00 or more for a scone when you can make some yourself in just under 30 mintes?!

The recipe I've linked to is actually a cranberry scone recipe which is really delicious, but I substituted blueberries because that is what I had in the frig. I like this recipe better than the blueberry scone recipe I found because it doesn't use eggs. Try it and I think that you will get hooked on scones!


Posted by Elaine
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5 comments:

  1. mike509Saturday, February 23, 2008 at 9:02:00 AM PST

    YUM!!!!
    What a lovely treat for a cold Saturday morning! They look beautiful Elaine! Please ship one dozen to arrive by tomorrow morning. But not too early. :)

    Stay inside today and keep us updated on the weather!
    Mike

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  2. UnknownSaturday, February 23, 2008 at 9:11:00 AM PST

    they are lovely, and the wireware tray they are on is pretty lovely as well. I'm with Mike, I will take 1 dozen tomorrow. They can be dropped off on their way to Mike.

    Stay safe today!

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  3. KennSaturday, February 23, 2008 at 11:45:00 AM PST

    I love scones.. and these look particularly delicious! I will pay extra Fed Ex shipping charges to have them with my Sunday morning coffee, wonderful classical music, and my NY Times.
    I'm inspired!

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  4. AmySaturday, February 23, 2008 at 2:29:00 PM PST

    Ditto to all above comment...!!! Look really good!!! I'll take a dozen also...with a couple of cafe au lait.. Have a delicious weekend!!!!

    ReplyDelete
  5. TeaLadySaturday, March 10, 2012 at 4:52:00 PM PST

    EXACTLY!! Home made SO much better.

    ReplyDelete

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